Authentic German Bauernbrot Bread Pack of 2 Whole Loaves – Traditionally Baked and Shipped Fresh from New York’s Finest Bakery



Introducing the authentic taste of Germany with our handcrafted, old-world style Bauernbrot bread, shipped fresh directly from one of New York’s finest bakeries. Each pack includes 2 whole loaves of our hearty German bread, made according to tradition using time-honored techniques and recipes.

This authentic Bauernbrot is crafted from scratch daily in small batches, using only quality ingredients like rye flour, wheat flour, sea salt, sourdough starter, and water. No artificial ingredients or preservatives. The loaves have a delicious, wholesome flavor and hearty texture perfect for sandwiches or to enjoy on its own.

Our traditional German bread has a wonderful old-world character. The crust is crispy and chewy with a rich baked bread aroma. The interior is soft and dense with a slightly sourdough tang. This is authentic German-style bread, perfect for any meal and ideal for so many uses:

  • Slice it for open-faced sandwiches piled high with cold cuts, cheeses, and vegetables
  • Dunk chunks into hearty soups or stews
  • Serve slices alongside sausages, schnitzel, roasts, or other German specialties
  • Top with smoked salmon, cream cheese, tomatoes, onions and capers for a delicious appetizer
  • Slice, toast, and serve with jams, nut butters, or your favorite breakfast foods

Our Bauernbrot brings you the real taste of Germany. This is the classic peasant-style bread baked for generations in German villages. Authentic Bauernbrot has a delicious sourdough flavor from the long fermentation process. The loaf has a hearty texture and beautiful brown crust.

We ship our bread the same day it’s baked to deliver maximum freshness and flavor. Our family-owned bakery has been crafting old world breads for over 40 years. We take pride in using time-honored techniques to create Bauernbrot with authentic flavor and texture.

Quality Ingredients & Time-Honored Baking Process

Our Bauernbrot bread starts with quality ingredients including:

  • Rye flour – Adds hearty texture and nutty, earthy rye flavor
  • Wheat flour – Provides structure and that soft interior crumb
  • Sea salt – For just the right amount of salty balance
  • Sourdough starter – Develops the delicious sourdough tang through natural fermentation
  • Water – Hydrates the dough for chewy, moist texture

The loaves are crafted using traditional techniques developed by German bakers over generations:

  • The dough is mixed and kneaded to develop gluten
  • A long fermentation time allows the sourdough starter to impart that characteristic sourdough flavor
  • The loaves are formed by hand for an artisanal look with rustic charm
  • Baked in a stone hearth oven to develop a crispy, flavorful crust

The result is authentic German bread with old-world character and flavor. This is the same Bauernbrot served in German markets, delis and restaurants for generations.

Delicious Bread for Any Meal or Occasion

This traditional Bauernbrot is so versatile to use in recipes or serve alongside your favorite foods:

  • Serve slices with breakfast – top with eggs, cheese, jams, or nut butters
  • Pack sandwiches in kids’ lunchboxes
  • Slice and toast for hearty breakfast sandwiches
  • Serve with soups, stews, or chili
  • Enjoy open-faced sandwiches piled high for a satisfying snack or light meal
  • Pair with sausages, roasted meats, schnitzel or German specialties
  • Use for bruschetta, bread bowls, croutons, stuffing, or bread pudding

With its crispy crust, chewy texture and delicious sourdough tang, our Bauernbrot is sure to become your new favorite bread. It’s perfect any time of day and for so many recipes.

Baked Fresh & Shipped Fast for Maximum Freshness

We bake our loaves in small batches throughout the day to ensure freshness. Each order is shipped the same day it’s baked so you can enjoy this bread at peak quality.

The loaves will arrive unsliced to preserve freshness during shipping. Simply slice the bread yourself at home right before eating. Our Bauernbrot will maintain optimal taste and texture for about 30 days from the shipping date.

For longer storage, wrap the loaves tightly and freeze for up to 6 months. Thaw at room temperature and enjoy freshly baked flavor.

We pride ourselves on delivering the highest quality authentic German bread. Our family bakery has spent decades perfecting old-world recipes and baking techniques. We use only the finest ingredients with no artificial additives.

Try this incredible German Bauernbrot risk-free! Our bread makes an amazing addition to any meal and is sure to become a new family favorite. Click Add to Cart now to have fresh authentic German bread shipped direct to your door.


There are no reviews yet.

Be the first to review “Authentic German Bauernbrot Bread Pack of 2 Whole Loaves – Traditionally Baked and Shipped Fresh from New York’s Finest Bakery”

Your email address will not be published. Required fields are marked *